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Estimated prep and cook time:
45 mins
Special equipment:
Ingredients from your kitchen:
Jack Lucas
Elegant blinis topped with smoked salmon and crème fraiche with a horseradish kick. A canapé classic!
Prawns in peppy Marie Rose sauce, topped with avocado and smoked salmon and served in crunchy little gem leaves.
Crispy, crunchy halloumi pieces coated in nutty sesame seeds, and a homemade sweet chilli dipping sauce on the side.
Flaky puff pastry with a delicious filling of salt-cured pancetta, pork and aromatic fennel. Speckled on top are black sesame seeds which creates a wonderful crunch.
Delicious crowd-pleasing bites, perfect to kick-off your dinner party. These nibbles are easy to assemble and perfect to share with friends and family over drinks.
Experience includes everything you need to cook:
King prawns sourced from an award-winning family farm based along the East Devon coast.
Select your box size
Our portions are generous, perfect for sharing.
Delivery type
£5
£25
Every recipe has been created, tried and tested by a cuisine expert
Best quality ingredients handpicked by our team
Each menu is a true reflection of the cuisine
We guarantee delicious results every time
Every recipe has been created, tried and tested by a cuisine expert
Best quality ingredients handpicked by our team
Each menu is a true reflection of the cuisine
We guarantee delicious results every time
British Canapé Selection
Serves 2-3
Delivery date: 24 May 2025
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