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Important Info:
Estimated prep and cook time:
40 mins
Ingredients from your kitchen:
Dakos
Dakos is made with barley rusks, a specialty of Crete called kritharokoula. A rusk is a hard, twice-baked bread. They often contain sourdough and keep for a long time, which is why they are the preferred bread in times when people did not have the opportunity to bake often. This is Irini’s special twist on a traditional Greek salad.
Dakos is made with barley rusks, a specialty of Crete called kritharokoula. A rusk is a hard, twice-baked bread. They often contain sourdough and keep for a long time, which is why they are the preferred bread in times when people did not have the opportunity to bake often. This is Irini’s special twist on a traditional Greek salad.
Greek scrambled eggs with tomato, onion, green pepper, and crumbled feta finished with chilli flakes and oregano.
Marinated pork sausages made delicious with an aromatic red wine vinegar and classice greek spices.
This vibrant, typical Greek salad has a delicious combination of contrasting flavours and textures. The 'dakos' add a twist to this traditional recipe as they absorb the juices from the sweet tomatoes and dressing.
Tyrokafteri' translates as 'hot cheese' and is a popular Greek dip. This dish boasts an excellent addition to any meze spread. Creamy feta and yoghurt is layered with roasted romano pepper and chilli flakes to pack a spicy punch.
This Greek pita is a traditional flatbread which is the perfect side to serve with Souvlaki and meze dishes.
Be transported to the islands of Greece with this delicious spread, the perfect meal for a laid-back alfresco weekend!
Experience includes everything you need to cook:
Portions are generous & perfect for sharing.
Select your box size
Our portions are generous, perfect for sharing.
Delivery type
£5
£25
Every recipe has been created, tried and tested by a cuisine expert
Best quality ingredients handpicked by our team
Each menu is a true reflection of the cuisine
We guarantee delicious results every time
Every recipe has been created, tried and tested by a cuisine expert
Best quality ingredients handpicked by our team
Each menu is a true reflection of the cuisine
We guarantee delicious results every time
Brunch in Crete - Perfect Weekend Feast
Serves 2-3
Delivery date: 24 May 2025
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