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AGED RIB EYE STEAK
AGED RIB EYE STEAK
Boulangère Potatoes
Boulangère Potatoes
WHISKY PEPPERCORN SAUCE
WHISKY PEPPERCORN SAUCE
Menu details

Succulent rib eye is served alongside indulgent and moreish side dishes for the perfect home dining experience. Whisky peppercorn sauce is made using the finest Scotch Whisky sourced from an organic distillery on the west coast of Scotland. 

This menu has been created by Professional Chef Peter Meechan

Important info

  • Kit will arrive on your selected date
  • Cook within 48 hours of delivery
  • Store chilled ingredients in the fridge on arrival
  • This menu includes frozen veal stock that will defrost while in transit to you

Nutritional information
Key info
Scottish

GOURMET AGED RIB EYE EXPERIENCE

Impress your dinner guests with a show stopping 35-day aged steak sourced from our award-winning family butcher in Wiltshire.

 

Kit includes premium ingredients, detailed instructions & cooking guide for:

  • Aged Rib Eye Steak
  • Boulangère Potatoes
  • Whisky Peppercorn Sauce

 

Free standard delivery 

Free

£5

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