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Go Veggie
Discover our exciting world cuisine veggie recipe boxes. Our diverse range is perfect for adventurous home cooks who want to go meat-free. From alternative takes on Malaysian classics like Jackfruit & Sweet Potato Rendang, to mouth-watering Greek dishes like our creamy Aubergine Kritharoto. We’ve worked extra hard to make sure our vegetarian recipes are full of exciting flavours. Lovingly packed with high-quality specialist ingredients, easy-to-follow recipes and top tips from our expert chefs, choose your menu and take your tastebuds on a vibrant veggie adventure!Why Cookaway?
180+ Unique Recipes
Bringing generations of real cooking to your tableSpeciality Ingredients
Enjoy cooking without the boredom of shoppingCook From Scratch
Cook that rendang you ate in Penang... in your kitchenExplore World Cuisines
Immerse yourself in bold new flavoursTry our vegetarian range
Veggie recipe boxes that pack a world of flavourHow it works
Choose your Cookaway Recipe Box from a wide range of world cuisines and use our specially selected ingredients to cook from scratch. Every menu includes a satisfying main dish and an accompaniment, with the option to add a side dish or even pair a wine for a real feast.Choose From 180+ Recipes
Curated by 8 award-winning chefsNo Subscription
Order anytime with no commitmentBook Your Free Delivery
You pick the date (Tue-Sat) & leave the rest to us...Cook, Eat, Repeat
Get your Cookaway groove onWhat's in the box?
Everything you need to cook the finest cuisines at home.Recipe cards
Step by step, detailed cook from scratch guidePre-measured ingredients
Just enough of what you need to reduce wasteRecyclable packaging
95% of our packaging is recyclablePremium produce
Grass-fed beef, organic vegetablesWorld ingredients
Hard to find, sustainability sourced ingredientsSomething special
Add extras like wine and chocolatesJoin The Cookaway Cookalongs
Join the chefs behind the menus and the community live at home and cookalong togetherGreek Easter Cookalong*
Thursday 6th April 2023, 6:00 PM
Monday 3rd April 2023, 4:00 PM
Opies Black Cherries with Kirsch
Pakistani Eid Cookalong*
Wednesday 19th April 2023, 6:00 PM
Sunday 16th April 2023, 4:00 PM
Signed copy of Andaza
Taste of Scotland *
Thursday 11th May 2023, 6:00 PM
Monday 8th May 2023, 4:00 PM
Willie's Cacao Praline Truffles
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