No subscription | Free delivery | Subscribe to our newsletter to get 15% off your next recipe kit order
Immerse yourself in cooking this popular Japanese meal and take a foodie journey to street markets of Tokyo. This limited edition menu has been created in partnership with Yondu Vegetable Umami, a plant-based seasoning which is fermented for three months, allowing you to create a rich umami 1-hour simmered broth. Learn to make soy-marinated eggs and to present your ramen in a traditional way with delicious toppings beautifully curated by chef Reiko Hashimoto. Choose between dried noodles or craft your own hand-rolled noodles. This nourishing ramen is an adventure into flavour and texture.
Nutritional informationBased on the minimum number of dishes required:
Estimated prep and cook time:
140 mins
Special equipment:
Ingredients from your kitchen:
Heat level:
Create a warming bowl of authentic ramen, featuring a hearty miso broth flavoured with Yondu Vegetable Umami and toppings including ramen tamago (marinated egg), wakame seaweed and crispy chilli oil.
*This menu is part of our Love Box range to celebrate Valentine's day! All Love Boxes delivered in February will receive a complimentary box of chocolates.
Why Cookaway?
Make mealtimes more exciting
180+ Unique Recipes
Bringing generations of real cooking to your tableSpeciality Ingredients
Enjoy cooking without the boredom of shoppingCook From Scratch
Cook that rendang you ate in Penang... in your kitchenExplore World Cuisines
Immerse yourself in bold new flavours