Recipe Box Menus

GOAN CHICKEN XACUTI

with Coconut Rice

from £28 (serves 2-3)

INDIAN STREET FOOD EXPERIENCE

from £45 (serves 2-3)

ULTIMATE BIRYANI BANQUET

from £42 (serves 2-3)

DHANIA MURGH

with Jeera Basmati Rice

from £27 (serves 2-3)

DHABA CHICKEN

with Jeera Matar Pulao

from £26 (serves 2-3)

PUNJABI KEEMA MATAR

from £27 (serves 2-3)

GOAN PRAWN CURRY

with Coconut Rice

from £30 (serves 2-3)

TANDOORI CHICKEN

with Lemon Rice and Coriander Mint Chutney

from £28 (serves 2-3)

AUBERGINE KRITHAROTO

from £35 (serves 2-3)

LAMB KLEFTIKO

with Baby Gem & Avgolemono Sauce

from £54 (serves 2-3)

CHICKEN PASTITSADA

from £43 (serves 2-3)

CHICKEN SOUVLAKI STREET FOOD

from £35 (serves 2-3)

PRAWN KRITHAROTO

with Greek Salad & Dakos

from £36 (serves 2-3)

PORK SOUVLAKI STREET FOOD

from £36 (serves 2-3)

GREEK MEZE EXPERIENCE

from £62 (serves 2-3)

GREEK EASTER COOKALONG

from £65 (serves 2-3)

GREEK BRUNCH BOX

from £40 (serves 2-3)

UMAMI RAMEN EXPERIENCE

from £40 (serves 2-3)

STICKY GINGER MEATBALLS

from £35 (serves 2-3)

TOFU SOBORO DONBURI

from £33 (serves 2-3)

TERIYAKI SALMON

with Hijiki Edamame Rice

from £32 (serves 2-3)

TOFU KATSU CURRY

with Short Grain Rice, Pickled Radish & Cucumber

from £32 (serves 2-3)

CHEDDAR & KIMCHI OKONOMIYAKI

with Tofu & Wakame Soup

from £29 (serves 2-3)

YAKITORI CHICKEN

with Prawn & Soba Noodle Salad

from £38 (serves 2-3)

PRAWN & BACON OKONOMIYAKI

with Tofu & Wakame Soup

from £30 (serves 2-3)

CHICKEN KATSU CURRY

with Short Grain Rice, Pickled Radish & Cucumber

from £36 (serves 2-3)

MALAYSIAN NIGHT MARKET EXPERIENCE

from £48 (serves 2-3)

CRISPY CHILLI BEEF

with Egg Fried Rice

from £28 (serves 2-3)

JACKFRUIT & SWEET POTATO RENDANG

with Coconut Pandan Rice

from £28 (serves 2-3)

NYONYA STYLE LAKSA

from £32 (serves 2-3)

CHICKEN RENDANG

with Coconut Pandan Rice

from £32 (serves 2-3)

LEMONGRASS & GINGER MEATBALLS

with Kerabu Salad

from £30 (serves 2-3)

TAPAS FEASTING EXPERIENCE

from £52 (serves 2-3)

VALENCIAN PAELLA

with Rocket & Confit Tomato Salad

from £38 (serves 2-3)

SMOKY AUBERGINE STEW

with Ensalada de Bulgur

from £30 (serves 2-3)

GAMBAS AL AJILLO

with Tomato & Saffron Orzo

from £28 (serves 2-3)

VEGAN PAELLA

with Asparagus with Tomato Confit

from £33 (serves 2-3)

SPANISH ADOBO CHICKEN

with Patatas Bravas

from £30 (serves 2-3)

PAKISTANI CHAPLI KEBABS & POMEGRANATE CHUTNEY

from £28 (serves 2-3)

DHANIA GAJAR BIRYANI

with Aubergine Borani

from £27 (serves 2-3)

CHICKEN HANDI

with Saffron Nutty Pulao

from £32 (serves 2-3)

PAKISTANI FEASTING GIFT SET

from £50 (serves 2-3)

CHICKEN YAKHNI PULAO

from £30 (serves 2-3)

SUFAID CHICKEN KOFTAY

with Turmeric Rice

from £26 (serves 2-3)

PAKISTANI EID COOKALONG

from £50 (serves 2-3)

RAILWAY LAMB CURRY

with Dhania Gajar Biryani

from £30 (serves 2-3)

SINDHI KARRI

with Ghee Basmati Rice

from £24 (serves 2-3)

BRITISH BEEF WELLINGTON EXPERIENCE

from £75 (serves 2-3)

CANAPÉ FEASTING BOX

from £58 (serves 2-3)

INDULGENT CHICKEN WELLINGTON EXPERIENCE

from £55 (serves 2-3)

PORTOBELLO MUSHROOM WELLINGTON EXPERIENCE

from £45 (serves 2-3)

ULTIMATE AGED CHATEAUBRIAND EXPERIENCE

from £65 (serves 2-3)

WILD VENISON SCOTTISH FEAST

from £70 (serves 2-3)

SCOTTISH COOKALONG

with Chef PETER

from £72 (serves 2-3)

GOURMET AGED RIB EYE EXPERIENCE

from £72 (serves 2-3)